Author Archives: April Graff

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About April Graff

A mix of realism, humor, tips and delicious recipes. I am a mother, wife, passionate sewer and registered dietitian. I want to show people that food is medicine and getting back in the kitchen is the key to health. I love everything about food: gardening, shopping, cooking and most of all, EATING! Notice that "dishes" isn't on that list.... Food isn't perfect. It nourishes our minds, bodies and souls! As a blogger, journalist, speaker and broadcast professional, I enjoy talking about food and nutrition for websites, television, radio, magazines, and newspapers. I also work with companies to provide customized nutrition education and recipe development.

Teriyaki Chicken Freezer Meal

]Freezer meal websites are popping up all over the place. As we try to cram more into our days and still want to be able to have a healthy meal on the table, freezer meals appear to be the “quick … Continue reading

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Grilled Watermelon. FAIL!

Have you ever had a recipe that you keep seeing around and were so excited to try? I had a recipe for grilled watermel that I kept seeing pop up here-and-there and always was curious how it would taste. The … Continue reading

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Wasabi Tuna Steaks, Celebrate at Home!

Like in every culture, food plays a big part of celebrations in my family. For birthdays and other special days (like Father’s Day), the honored person gets to choose what the family eats for supper. This is nearly always a … Continue reading

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Grilled Romaine Salad

I saw this picture of a grilled salad in the most recent Hy-Vee Seasons Magazine and curiosity finally got the best of me. I decided to wing it and give it a try. I had a bag of romaine lettuce … Continue reading

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Tuscan Lacinato Kale Salad

Last night was a proud moment for this dietitian-mamma. My 2.5 year old devoured kale. Yes, you read that correctly. My youngest had three helpings of a fresh kale salad that I made. I could hardly keep from jumping up … Continue reading

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Try Vegan: To Tofu or not to Tofu

I’m going to just lay it out there. Drastically changing our diet has proven to be stressful. Much more stressful than I anticipated. I knew going into this that meal planning and cooking would take a bit more work, but … Continue reading

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Try Vegan: PBJ Saves the Day!

So, we made it through Day 1 of the Try Vegan challenge. See my previous Try Vegan posts: Try Vegan: Day 1, Meal Planning Try Vegan: 5 days in the life of… Breakfast and lunch yesterday both went great. For … Continue reading

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Try Vegan: Day 1, Meal Planning

And so it begins! Today is Day 1 of my Try Vegan challenge to go vegan for 5 days. I will be blogging throughout the week as well as chronicling my week via twitter. Some come and follow me as … Continue reading

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Try Vegan: 5 days in the life of…

As a supermarket dietitian I get questions about all types of foods and diets. Gluten-free, paleo, vegan, low carb, low fat, vegetarian, DASH, high fiber, Mediterranean and the list goes on. People want to know what to eat (or what … Continue reading

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How do you MyPlate?

Eating the MyPlate way is a goal I strive for with each meal. Like many people out there, getting enough fruits and vegetables on my plate can be a bit of a challenge. I am really good about dairy (we … Continue reading

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