Tag Archives: Lunch

Cucumber Boats with Tuna Salad

If cucumbers are as plentiful in your house as they are in mine (thanks to my productive garden), then you’re looking for ways to use up these crunchy, nutritious gems. I’d had enough pickles, and wanted to use up several … Continue reading

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What Does a Dietitian Really Eat?

Like most of my fellow dietitians, I am frequently asked what I eat. Most of the time people assume that I eat according to their pre-conceived thought of the “best diet”: vegetarian, vegan (tried it, see how that turned out), … Continue reading

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